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About Kohlrabi

Kohlrabi’s taste and texture similar to those of broccoli stems and cabbage, although it is slightly sweeter. Kohlrabi is an excellent source of nutrients.

1. Manganese (35g) - Plays a Role in Blood Sugar Regulation

2.

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ABOUT KIMCHI SAUCE :

Ingredients: Garlic, Chili, Vinegar, Sugar and Salt

Lifespan: 6 months in chilled condition ( 1-4 Degree) / 1 Year in Frozen (No need to Defrost)

Usage: Soup Base, Mixed with Dough, Dipping, Dressing, Marinate, For Cooking / Non-Cooking Purpose

Taste: Sour and Spicy

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